Rocagula Salad
Rocca, Arugula, Cherry Tomatoes, Mango, Walnuts, Fresh Mushrooms, Parmesan Cheese. Dressing: Balsamic Vinegar.
Chicken & Apple Almond Salad
Grilled Chicken Breast, Apple, Almonds, Lettuce, And Carrots. Dressing: Honey Dijon Sauce
add Bacon 55
Bursty Tomato Burrata Salad
Juicy roasted cherry tomatoes, creamy Burrata cheese, dollops of pesto.
Shrimpy Green Salad
Shrimps, Lola Rosa, Arugula Avocado, Asparagus, White Pine, Cucumber, Cherry Tomatoes Served With Pesto Sauce
Truffled Steak Salad
Australian Black Angus Beef Marinated with Truffle Oil, Lettuce, Arugula, Rocca Leaves, Cherry Tomatoes, Radish, Parmesan Cheese, Garnished With Baies Roses. Dressing: Red Wine Sauce.
Lobster Avocado Mango Salad
Lobster Tail, Onion, Red Bell Pepper, Jalapeno, Lime, Avocado and Mango, Garnished with Baies Roses. Dressing: Avocado Cilantro Sauce.
Dragon Roll
$37
Tobiko (fish roe) and green onions serve as garnishes & topped with thinly sliced avocado and eel sauce.
Rainbow Roll
$24
With crab, avocado, and cucumber at its heart.
Shrimpin' ain't easy
$14
inside-out seaweed wrap, tempura shrimp, avocado, asparagus BOSS sauce and sesame seed
California
$12
inside-out seaweed wrap, crabstick, avocado, cucumber and sesame seed
Maguro
$17
Slices of fresh tuna, often served in different cuts like Akami (lean), Chutoro (medium fatty), and Otoro (fatty belly)
Tobiko
$21
Small, vibrant orange beads with a slight crunch, adding a burst of flavor and texture
Hokkigai
$13
Sweet and tender slices of surf clam, offering a refreshing taste
Spinach and
Artichoke Dip
$21
Creamy dip made with spinach, artichokes, and melted cheese, served with tortilla chips or bread.
Ceviche
$29
Fresh seafood (like shrimp or fish) marinated in citrus juices, mixed with tomatoes, onions, cilantro, and served cold
